The Art of Food

by Shirley Abbott

Book Overview

The Art of Food is presented as both an art book and a cookbook. This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0848704975
• ISBN13: 9780848704971
• Release Date: January 1979
• Publisher: Little Brown & Co
• Length: 132 Pages
• Weight: 2.25 lbs.
• Dimensions: 11.0" x 10.2"