The Art of Eating in: How I Learned to Stop Spending and Love the Stove

by Cathy Erway

Book Overview

In the city where dining out is a sport, one daring gourmand swears off restaurants and commits to cooking at home in a manifesto for a new generation of conscientious eaters. Named one of Publishers... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1592405258
• ISBN13: 9781592405251
• Release Date: February 2010
• Publisher: Gotham Books
• Length: 320 Pages
• Weight: 1.20 lbs.
• Dimensions: 1.1" x 5.6" x 9.5"
• Age Range: 18 years and up
• Grade Range: Postsecondary and higher