American Regional Cookbook

by Nancy Hawkins and Arthur Hawkins

Book Overview

This is a collection of recipes that does justice to the multitude of American cuisines. Region by region it covers the country while discovering such succulent specialties as Bar Harbor Lobster... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 051743122X
• ISBN13: 9780517431221
• Release Date: March 1984
• Publisher: Random House Value Publishing
• Length: 301 Pages
• Weight: 2.63 lbs.