The American Plate: A Culinary History in 100 Bites

by Libby H. O'Connell and Libby O'Connell

Book Overview

"Like many miniencyclopedias, this one is studded with often intriguing facts."--KirkusNew York Post Required Reading and an Entertainment Weekly Top 3 Must-Read From the chief historian at HISTORY(R)... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1492603023
• ISBN13: 9781492603023
• Release Date: November 2014
• Publisher: Sourcebooks
• Length: 352 Pages
• Weight: 1.31 lbs.
• Dimensions: 1.3" x 6.3" x 9.1"