The 100 Greatest Desserts of the South

by Mary Leigh Furrh and Jo Barksdale

Book Overview

In the South, desserts are symbolic of hospitality, and no special occasion can be had without the appropriate dose of sugar. Pies, puddings, candy, ice cream, and cakes are anticipated and expected at every event. Ensuring that each mouthful of sugared bliss will be remembered is a welcomed challenge for every hostess.

Southerners have traditionally been adept at incorporating resources from the land around them. Fruits, nuts, and spices...

• Format: Paperback
• Language: English
• ISBN: 1589806131
• ISBN13: 9781589806139
• Release Date: September 2008
• Publisher: Pelican Publishing Company
• Length: 168 Pages
• Weight: 0.65 lbs.
• Dimensions: 0.5" x 6.0" x 9.0"