Tex-Mex Cookbook: Traditions, Innovations, and Comfort Foods from Both Sides of the Border

by Ford Fry and Jessica Dupuy

Book Overview

Tex-Mex is more than just a flavor-packed cookbook of tried and true recipes for comfort-food favorites like nachos, fajitas, and chili--it's a way of life.

"A revelatory book that will make you want to heartily wander the border."--Hugh Acheson

It was born in the 1940s when traditional Northern Mexican cuisine collided with the robust flavors of Texas ranchers' kitchens. Now, chef and restaurateur Ford Fry presents...

• Format: Hardcover
• Language: English
• ISBN: 0525573860
• ISBN13: 9780525573869
• Release Date: April 2019
• Publisher: Clarkson Potter Publishers
• Length: 256 Pages
• Weight: 2.25 lbs.
• Dimensions: 0.9" x 7.7" x 10.1"