Tastes and Traditions: A Journey Through Menu History

by Nathalie Cooke

A delectable and beautifully illustrated exploration of the deep meaning of the menu across time--at and beyond the table.

Menus are invaluable snapshots of the food consumed at specific moments in time and place. Tastes and Traditions: A Journey through Menu History provides glimpses into the meals enjoyed by royalty and rogues, those celebrating special occasions, or sampling new culinary sensations throughout history. It describes...

• Format: Hardcover
• Language: English
• ISBN: 183639067X
• ISBN13: 9781836390671
• Release Date: April 2025
• Publisher: Reaktion Books
• Length: 240 Pages