Taste of Korea: Traditions, Ingredients, Tastes, Techniques, Recipes

by Young Jin Song

Book Overview

Discover the secrets of one of the world's great hidden cuisines, defined by strong flavours and complex tastes

• Format: Paperback
• Language: English
• ISBN: 1903141877
• ISBN13: 9781903141878
• Release Date: April 2011
• Publisher: Lorenz Books
• Length: 160 Pages
• Weight: 1.70 lbs.
• Dimensions: 0.6" x 8.9" x 10.9"