Tassajara Dinners & Desserts

by Dale Kent, San Francisco Zen Center, Melissa Kent, et al.

Book Overview

In Tassajara: Dinner & Desserts, readers will not only find recipes filled with the flavor of Zen practice but also stories from past guest cooks, such as Deborah Madison, Ed Brown, Gloria Lee, and... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1423605209
• ISBN13: 9781423605201
• Release Date: January 2009
• Publisher: Gibbs Smith
• Length: 224 Pages
• Weight: 2.65 lbs.
• Dimensions: 1.0" x 8.4" x 10.2"