Tapas: Authentic Appetizers and Finger Food from the Bars and Restaurants of Spain

by Pepita Aris

Written by one of the world's leading experts in Spainish cuisine, an introductory section explains the role of these versatile little dishes in Spanish culinary culture. This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1844761576
• ISBN13: 9781844761579
• Release Date: November 2005
• Publisher: Southwater Publishing
• Length: 96 Pages
• Weight: 1.19 lbs.
• Dimensions: 0.3" x 9.0" x 11.6"