Sweet Beginnings: With some Gluten-Free options

by Jim Gunther

12 delicious recipes that we handcraft at The Inn On First in Napa, California to ensure that our guests enjoy every part of their experience from start to finish: melt-in-your-mouth scones, fudge-like brownies, finger-licking cinnamon rolls, dark chocolate truffles, and more. Most of the recipes have gluten-free options for those who cannot eat wheat flour.

• Format: Paperback
• Language: English
• ISBN: 1456356712
• ISBN13: 9781456356712
• Release Date: November 2010
• Publisher: CreateSpace Independent Publishing Platform
• Length: 34 Pages
• Weight: 0.01 lbs.
• Dimensions: 6.0" x 0.1" x 8.3"