Miraval's Sweet & Savory Cooking

by Justin Cline Macy and Kim Macy

Book Overview

Miraval's Sweet & Savory Cooking is a blend of two styles of cooking by Miraval Resort & Spa's Executive Chef Justin Cline Macy and Pastry Chef Kim Macy. Although they're from very different areas of... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1401941907
• ISBN13: 9781401941901
• Release Date: January 2014
• Publisher: Hay House
• Length: 204 Pages
• Weight: 2.48 lbs.
• Dimensions: 0.9" x 10.2" x 9.8"