Sushi Made Simple: From Classic Wraps and Rolls to Modern Bowls and Burgers

by Atsuko Ikeda

A masterclass in creative modern sushi from London-based Japanese teacher Atsuko, who combines authentic knowledge and skills with contemporary, innovative ideas to give 60 recipes for rolls, wraps, moulded and deconstructed sushi.

A masterclass in sushi making from London-based teacher Atsuko, who combines authentic knowledge and skills with contemporary, innovative ideas to give 60 recipes for rolls, wraps, moulded and deconstructed...

• Format: Hardcover
• Language: English
• ISBN: 1849758840
• ISBN13: 9781849758840
• Release Date: November 2017
• Publisher: Ryland Peters & Small
• Length: 160 Pages
• Weight: 1.52 lbs.
• Dimensions: 0.7" x 7.7" x 9.3"