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Library Binding Superfood or Superthreat: The Issue of Genetically Engineered Food Book

ISBN: 0766026817

ISBN13: 9780766026810

Superfood or Superthreat: The Issue of Genetically Engineered Food

(Part of the Issues in Focus Today Series)

Genetically engineered food is made by inserting genes from other organisms to give an animal or crop desirable traits. Some say genetically engineered food is dangerous to people and to the environment. Others say it can solve the world's hunger problems. Author Kathlyn Gay explores the viewpoints on both sides of the argument so that readers can make up their own minds on this controversial topic.

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Format: Library Binding

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