Summer Pleasures, Winter Pleasures: A Hudson Valley Cookbook

by Peter G. Rose

Peter G. Rose has published numerous articles and books on Dutch, Dutch American, and Hudson Valley cuisine, including Food, Drink and Celebrations of the Hudson Valley Dutch; The Sensible Cook: Dutch Foodways in the Old and the New World; Foods of the Hudson: A Seasonal Sampling of the Region's Bounty; and (with Donna R. Barnes) Matters of Taste: Food and Drink in Seventeenth-Century Dutch Art and Life. In 2002...

• Format: Hardcover
• Language: English
• ISBN: 1438429878
• ISBN13: 9781438429878
• Release Date: September 2009
• Publisher: Excelsior Editions/State University of New Yo
• Length: 154 Pages
• Weight: 1.10 lbs.
• Dimensions: 0.6" x 7.1" x 9.2"