Sugar Rush: Master Tips, Techniques, and Recipes for Sweet Baking

by Wes Martin and Johnny Iuzzini

Book Overview

James Beard-award-winning pastry chef Johnny Iuzzini returns to basics in this complete baking course in a book with everything a home baker needs to confidently turn out 150+ sweets with... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0770433693
• ISBN13: 9780770433697
• Release Date: September 2014
• Publisher: Clarkson Potter Publishers
• Length: 352 Pages
• Weight: 3.32 lbs.
• Dimensions: 1.2" x 8.5" x 10.0"