Cake Baking Made Easy: Utilizing The Most Easy Techniques To Bake Cake Using Additional Tips And Tricks For Measuring Cake Ingredients for Ad

By James Rollins

Book Overview

The elements for creating a standard wipe cake can be found in your kitchen all year. These fundamental elements for heating a cake are; flour, eggs, fat (generally margarine), sugar, salt, a type of fluid (normally milk), and raising specialists (like preparing pop).
These are the fundamental cake fixings that can't be effortlessly changed or subbed in case you will accomplish the ideal cake blend (except if you're heating a vegetarian cake). There are, be that as it may, an assortment of discretionary cake fixings to improve the flavors, colourings and presence of the cake, for example, cocoa, lemon, jam, curds, nuts, and dried organic product - just to give some examples.

• Format: Mass Market Paperback
• Language: English
• ISBN: 0380792648
• ISBN13: 9780380792641
• Release Date: January 1
• Publisher: Avon Books
• Length: 432 Pages
• Weight: 0.49 lbs.
• Dimensions: 1.1" x 4.2" x 6.8"