Study on product development in the dairy industry in RS

by Rubilene Araujo

The Brazilian consumer profile is to seek foods with higher added value, which indicates a tendency to increase the consumption of processed products that are marked by innovation and differentiation, to meet mainly market trends linked to health, nutrition and consumer convenience. In the food industry, innovation is closely linked to technological advances and R&D activities. Thus, the objective of this book consists in evaluating which are the...

• Format: Paperback
• Language: English
• ISBN: 6205826313
• ISBN13: 9786205826317
• Release Date: March 2023
• Publisher: Our Knowledge Publishing
• Length: 68 Pages
• Weight: 0.25 lbs.
• Dimensions: 0.2" x 6.0" x 9.0"