Study Guide to Accompany Purchasing: Selection and Procurment for the Hospitality Industry, 8e

by Andrew Hale Feinstein and John M. Stefanelli

Hospitality professionals will find that this eighth edition balances purchasing activities with product and information from a management perspective. Each chapter has been revised so that the most current concepts available are presented along with even more in-depth coverage of hospitality purchasing. Numerous examples, questions, and exercises are included to reinforce new concepts. In order to reflect changes in the field, technology applications...

• Format: Paperback
• Language: English
• ISBN: 0470316586
• ISBN13: 9780470316580
• Release Date: March 2011
• Publisher: Wiley
• Length: 185 Pages
• Weight: 1.10 lbs.
• Dimensions: 0.5" x 8.5" x 10.8"