Stress and Hypertension: Cooking for Health, Macrobiotic Food and Cooking Series

by Aveline Kushi

Cookbook with recipes for high blood pressure, etc. This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0870406795
• ISBN13: 9780870406799
• Release Date: January 1987
• Publisher: Kodansha
• Length: 191 Pages
• Weight: 0.80 lbs.
• Dimensions: 0.6" x 5.4" x 8.4"