Stews and Ragouts

by Kay Shaw Nelson

Of infinite variety and flavor, stews and ragouts have always been part of every nation's cuisine since they are tasty, economical, nutritious and easy to prepare. They are popular standbys of... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0486236625
• ISBN13: 9780486236629
• Release Date: August 1978
• Publisher: Dover Publications
• Length: 134 Pages
• Weight: 4.40 lbs.
• Dimensions: 0.3" x 5.4" x 8.4"