Step-By-Step Knifemaking: You Can Do It!

by David Boye

Book Overview

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• Format: Paperback
• Language: English
• ISBN: 0878571817
• ISBN13: 9780878571819
• Release Date: November 1977
• Publisher: Rodale Books
• Length: 270 Pages
• Weight: 1.33 lbs.
• Dimensions: 0.6" x 7.5" x 9.2"

Customer Reviews

Must-have knifemaking book

David Boye writes as an old friend might write to you via e-mail, describing his hobby and how he makes knives, soon infecting you with this 'disease'. By the time you've finished your subconscious will be telling you "I've got to become a knifemaker!". The book covers tools, knife types, stock removal, grinding, building the handle, heat treatment, regrinding and polishing, handle materials, buffing, sharpening and maintenance, etching and even how to make the sheath. For a beginner like me who has recently rediscovered the world of knife collecting and knifemaking, this book is simply amazing. I've got no regrets buying this. You should add it to your library.

Excellent Book to begin knifesmithing

I got this book out of my local library and I can't wait to get started making a knife. I've recently ordered a copy for myself. It will be edgeworn soon. This book is an excellent place to start making knives for the beginner, since Boye uses recycled steel. His explanations and diagrams and photos of the process are invaluable for this endeavor. I only wish he wrote one on folding knives.

Best book for the novice.

If you are a novice in the knifecraft, this is THE book for you. It countains every little thing you need to know to design and construct your first knives - and advance in techniques and complexity, as you advance in the pages of this fascinating, amazing and honest book. For me, it was (and still is) a most usefull master, everytime I want, everywhere I need it. It'll be a very good friend & teacher to you, too.

Excellent book for the begining knifemaker.

I knew nothing about knifemaking when I started reading this book but now I've just completed my first knife using Step-by-Step Knifemaking and am very proud. The instructions were stright foreward and easy to understand. By the time I was finished with the book I had a good basic knowledge of knifemaking and a basic under standing of steels. I would recommend this book for any beginner.

Interesting read.

I got this book from a used bookstore years ago. It's a testimony to Boyd that it's still in print. I liked the book, but have not tried to make a knife the way he described. I'm more interested in forging, which Boyd does not talk about. The book concentrates on the method of stock removal, i.e. how to grind a knife shape out of a blank and then hardening and tempering. Still if you are interested in how a knife can be made, this is a good book to read. Very entertaining.