Step-By-Step Garnishing

by Wendy Veale

Book Overview

Hardcover: 112 pages Publisher: chartwell Books (1989) Language: English ISBN-10: 1555214649 ISBN-13: 978-1555214647 Product Dimensions: 11.1 x 8.7 x 0.7 inches Shipping Weight: 1.3 pounds This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1555214649
• ISBN13: 9781555214647
• Release Date: January 1989
• Publisher: Booksales
• Length: 112 Pages
• Weight: 1.55 lbs.

Customer Reviews

The cooks tool

Weather you are a chef at a fine restraunt or just a cook at home trying to impress someone this book is a helpful tool to turning a 3 dollar plate into a 20 dollar plate. The cost of garnishing a plate no more than 1 dollar. The book provides a good amount of garnishs for complimating plates. I have used the book in my field of work and now I have a hard time getting it back from my fellow employees.