Spirit of the Earth: Native Cooking from Latin America

by Beverly Cox and Martin Jacobs

Book Overview

Serve up tamales, moles, ceviches and more, as they were made in their cultures of origin: the ancient civilizations of Latin America. Spirit of the Earth chronicles the authentic and delicious... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1584790245
• ISBN13: 9781584790242
• Release Date: October 2001
• Publisher: Harry N. Abrams
• Length: 240 Pages
• Weight: 3.15 lbs.
• Dimensions: 1.0" x 9.0" x 11.5"
• Age Range: 13 years and up
• Grade Range: Grade 8 to Postsecondary