All Formats & Editions

Spanish Almonds: And Their Introduction Into America is a historical book written by David G. Fairchild in 1902. The book explores the history of Spanish almonds and their introduction into America. It provides a detailed account of the cultivation, harvesting, processing, and... Read Full Overview

""Spanish Almonds: And Their Introduction Into America"" is a historical book written by David G. Fairchild in 1902. The book explores the origins and history of Spanish almonds, highlighting their introduction into America and their subsequent spread throughout the country... Read Full Overview

""Spanish Almonds: And Their Introduction Into America"" is a historical account written by David G. Fairchild in 1902. The book explores the origins of the Spanish almond and how it was introduced to America. Fairchild delves into the history of the almond tree and its significance... Read Full Overview

This historical account discusses the introduction and cultivation of the Spanish almond in America, highlighting the role of David Fairchild and the United States Bureau of Plant Industry. It delves into the economic and cultural impact the almond had in the United States... Read Full Overview

This historical account discusses the introduction and cultivation of the Spanish almond in America, highlighting the role of David Fairchild and the United States Bureau of Plant Industry. It delves into the economic and cultural impact the almond had in the United States... Read Full Overview