Southern Breads: Recipes, Stories and Traditions

by Chris Holaday and Marilyn Markel

Book Overview

The warmth of the oven and the smell of fresh-baked bread conjure comforting memories of tradition and place. Aside from being a staple on every table in the South, these breads and their recipes... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1467137448
• ISBN13: 9781467137447
• Release Date: December 2016
• Publisher: History Press
• Length: 144 Pages
• Weight: 0.90 lbs.
• Dimensions: 0.3" x 7.5" x 9.3"