South the Beautiful Cookbook

by Philip Salaverry and Mara Reid Rogers

From the bayous of Louisiana to the coasts of the Carolinas, The South the Beautiful Cookbook offers a broad range of wonderful recipes which employ the vibrant flavors and distinctive culinary legacy... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0002251965
• ISBN13: 9780002251969
• Release Date: May 1996
• Publisher: Beautiful Cookbooks
• Length: 240 Pages
• Weight: 4.50 lbs.
• Dimensions: 0.9" x 10.0" x 14.0"

Customer Reviews

It ain't low fat, but it sure is good...

As an Asian-American southerner addicted to cookbooks, I am impressed! This cookbook is terrifically illustrated and the recipes are good and authentic. As with all the cookbooks in this series, the books leans towards the elegant, with an emphasis on restaurant-type meals. Very impressive for a date! I wish it had a section on soul food, though.

The Best Southern Cookbook Around!

I am so pleased with this cookbook. All of the recipies in this book are absoultely delicious. For anyone who loves southern food, this book is a must have!

The is the best cookbook ever!

I love this cookbook. The recipies are relatively easy to prepare, but once the food is done it is worth the wait. All of the recipies are absoultely delicious. This cookbook is a must have, for anyone who like southern food.