Soups

by P. Gramp and D. Gramp

A comprehensive cooking bible from The Culinary Library on the World's greatest soups with over 300 recipes, with additional chapters on garnishes, thickeners, history and terminology. This is the 4th volume in a 20 book series of a building Culinary Library suitable for beginners and professional cooks alike with volumes on culinary techniques, specific foods, food groups and tools. The reference and cookbook series essential in any kitchen. Volume...

• Format: Paperback
• Language: English
• ISBN: 1512031208
• ISBN13: 9781512031201
• Release Date: May 2015
• Publisher: Createspace Independent Publishing Platform
• Length: 206 Pages
• Weight: 0.55 lbs.
• Dimensions: 0.5" x 5.2" x 8.0"