Soul: A Chef's Culinary Evolution in 150 Recipes

by Todd Richards

Book Overview

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James Beard Award-nominated Chef Todd Richards shares his personal culinary exploration of soul food.

Black American chefs and cooks are often typecast as the experts of only one cuisine--soul food,...

• Format: Hardcover
• Language: English
• ISBN: 0848754417
• ISBN13: 9780848754419
• Release Date: May 2018
• Publisher: Southern Living
• Length: 368 Pages
• Weight: 3.10 lbs.
• Dimensions: 1.3" x 8.2" x 10.2"