Sophie Grigson's Herbs

by Sophie Grigson

Book Overview

A guide to cooking with more than 50 varieties of herbs and getting the best out of them. The recipes presented incorporate familiar and less-well-known herbs from Britain, mainland Europe and Asia. This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0563384425
• ISBN13: 9780563384427
• Release Date: February 1999
• Publisher: BBC
• Weight: 2.34 lbs.