So You're A Chef Now What?: Mastering Your Business, Your Money and Your Reputation

by Deb Cantrell

Book Overview

"So You're a Chef Now What?" is the blueprint that every chef has been waiting for. This book covers all aspects of running a culinary business that you never learned in culinary school.
It's your step-by-step guide of how to exponentially grow your culinary business, where Chef Deb Cantrell shares her tried and true business methods that have helped her have a six-figure personal chef business and win the title of 2015 Personal Chef of the Year...

• Format: Paperback
• Language: English
• ISBN: 0692500596
• ISBN13: 9780692500590
• Release Date: August 2015
• Publisher: Uimpact, LLC
• Length: 184 Pages
• Weight: 0.65 lbs.
• Dimensions: 0.4" x 6.0" x 9.0"