Smoking Meat: Ultimate Smoker Cookbook for Real Barbecue, The Art of Smoking Meat for Real Pitmasters

by Gary Mercer

Smoking Meat The Art of Smoking Meat for Real Pitmasters The ultimate how-to guide for smoking all types of meat, poultry, and game. This book on smoking meats for beginners is the guide to mastering... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1975935004
• ISBN13: 9781975935009
• Release Date: August 2017
• Publisher: Createspace Independent Publishing Platform
• Length: 92 Pages
• Weight: 0.40 lbs.
• Dimensions: 0.2" x 6.0" x 9.0"