Smoker Cookbook: Ultimate How-To Cookbook for Unique Barbecue, Complete Guide for Smoking All Types of Meat: By Paul Rodgers This cookbook will help you to smoke: Beef, Pork, Lamb, Fish, Seafood, Poultry, Game and, Veggies Smoking meat is both a science and an art and everyone can add to it his or her style and more; few things more delicious than smoked meat. It's both an art and science,...