Smoke It Like a Pit Master with Your Electric Smoker: Recipes and Techniques for Easy and Delicious BBQ

by Wendy O'Neal

Book Overview

TIPS, TRICKS, AND SECRETS FOR USING AN ELECTRIC SMOKER TO ENHANCE THE TASTE OF MEATS, SEAFOOD, VEGGIES, FRUITS, CHEESE, NUTS AND MORE

Create an authentic smokehouse taste in your own backyard with this step-by-step primer and flavor-filled cookbook. Follow its pro tips to become a true pit master. Then turn up the heat at your next barbecue with its mouthwatering recipes, including:

- Sweet & Tangy Baby Back Ribs
- Citrus...

• Format: Paperback
• Language: English
• ISBN: 1612436129
• ISBN13: 9781612436128
• Release Date: October 2016
• Publisher: Ulysses Press
• Length: 144 Pages
• Weight: 0.84 lbs.
• Dimensions: 0.3" x 7.4" x 9.1"