Smashing Plates: Greek Flavors Redefined

by Maria Elia

Book Overview

Greek cuisine has a long history--the first ever cookbook was written by Ancient Greek poet Archestratos in 320 BC--and now Maria Elia brings the traditional flavors and ingredients of Greece into the 21st century with her thoroughly modern take on classic dishes. This is not a book for traditionalists, but adventurers ready to explore exciting new flavor combinations and discover what Greek cuisine has to offer. The 120 recipes are a product of a...

• Format: Hardcover
• Language: English
• ISBN: 1909487066
• ISBN13: 9781909487062
• Release Date: April 2014
• Publisher: Kyle Books
• Length: 208 Pages
• Weight: 2.00 lbs.
• Dimensions: 0.9" x 8.3" x 10.2"