Smart Fats: How Dietary Fats and Oils Affect Mental, Physical and Emotional Intelligence

by Michael A. Schmidt

Book Overview

Michael Schmidt, a clinical scientist specializing in molecular nutrition, describes current research into the link between dietary fat and the brain, and how the balance of essentially fatty acids in... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1883319625
• ISBN13: 9781883319625
• Release Date: January 1997
• Publisher: North Atlantic Books
• Length: 254 Pages
• Weight: 1.40 lbs.
• Dimensions: 0.8" x 6.1" x 9.0"

Customer Reviews

Well worth owning

Smart Fats is a valuable book. It has detailed information about the fat content of many different foods. Plus, there are good diagrams that will help you understand the structure and function of fatty acids. You'll think better if you eat the right foods and fatty acids. Michael Scmidt tells you which ones to choose to make your brain work better.There are extensive chapter notes and a good index.

A Great Book for people interested in that extra 10% of I.Q.

Dr. Schmidt did a great job writing this book and I highly recommend it to people who have mood/behavior problems, or parents whose kids are on Ritalin, have ADD, ADHD, or petit mal siezures. Excellent info for nutritionists too who are interesting in learning the details.I would recommend looking into more of Dr. Schmidt's books; they are all good!

Views of a formulator of Omega 3 products

I was very happy to find Dr. Schmidts book, "SMART FATS". Having spent several years researching EFA Balance, I found the information in his book to be very accurate and a wonderful information source. This country is in dire need for Omega Balance and for the knowledge to know why. Hurray for "SMART FATS"!Stanley R. Mann, VP. Research and Education Integrity Direct Inc.

Read this book!

This is the best book on fats I've read. It's not written in a "pop" style like so many other nutrition books, but is simply well written and comprehensive. After reading this book I will never, ever touch another donut for as long as I live! Technical details that other authors apparently thought were too difficult for the average reader are covered in this book. But that doesn't make the book difficult to read. On the contrary, I had a hard time putting it down.

A superb review of the diet effect's on brain function!

Dr. Michael Schmidt has done a wonderful job assembling all the information on how diet and fats in particular affect brain function. If we followed the excellent suggestions of this book, I wager there would be less Alzheimer's, better memory in aging adults, and smarter kids. Excellent job! Highly recommended for anyone who wants to maximize their brain health and overall health, and absolute must reading for all expecting mothers!