Single Sweets

By Kristin Osika

What if, in less than ten minutes, you could bake a delicious, allergen-free dessert for one?

Single Sweets makes this dream a reality by bringing you the joy of single-sized, allergen-free baking without the hassle of hours in the kitchen.

Using just a few, well-known ingredients, Single Sweets advocates easy, simple baking. You won't see any complicated cooking tactics, or obscure, hard-to-find ingredients. With a tablespoon of this, a pinch of that, and several seconds in the microwave, your dessert is ready. That's it!

Single sweets are for everyone. Each recipe is free of the top eight food allergens, or it can easily and effectively be modified to exclude them. Paleo, refined sugar-free, and vegan options are also included, so your entire family can enjoy dessert without worrying about differing tastes or dietary needs. Best of all, those without allergies will never realize their single sweet is any different than a "regular" dessert: single sweets will impress you with flavors such as chocolate mint, lemon blueberry, ginger molasses, and coconut lime.

Created, designed, and photographed by 16-year-old baker and health advocate Kristin Osika, Single Sweets will change the way you view allergen-free baking. So, let your dessert-deficient sadness melt away, and savor a delectable single sweet made just for you.

• Format: Paperback
• Language: English
• ISBN: B08QDQKRWF
• ISBN13: 9798696265315
• Release Date: December 2020
• Publisher: Independently Published
• Length: 56 Pages
• Weight: 0.35 lbs.
• Dimensions: 0.1" x 8.5" x 8.5"