The Artisanal Kitchen: Vegetables the Italian Way: Simple, Seasonal Recipes to Change the Way You Cook

by Melissa Clark, Francine Stephens, Andrew Feinberg

Book Overview

Revel in the Italian way with vegetables. This curated collection of recipes from the acclaimed chefs at Franny's in Brooklyn will transform the way you cook through the seasons and make every meal more satisfying.

The Artisanal Kitchen cookbook series brings together great chefs and appealing subjects to add an easy level of pleasure and expertise to home cooking.

• Format: Hardcover
• Language: English
• ISBN: 1579657648
• ISBN13: 9781579657642
• Release Date: June 2017
• Publisher: Artisan Publishers
• Length: 96 Pages
• Weight: 0.58 lbs.
• Dimensions: 0.5" x 5.7" x 7.2"