Simple Methods for Detecting Food Adulteration

by John A. Bower

Book Overview

An essential guide for those who want to learn how to detect food adulteration. This book covers simple methods and techniques that can be used to identify whether or not a food item has been tampered with. Ideal for food inspectors, small business owners, and concerned consumers.

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.

This work is in the...

• Format: Paperback
• Language: English
• ISBN: 102220808X
• ISBN13: 9781022208087
• Release Date: July 2023
• Publisher: Legare Street Press
• Length: 130 Pages
• Weight: 0.42 lbs.
• Dimensions: 0.3" x 6.1" x 9.2"