Simple Kitchen Experiments: Learning Science with Everyday Foods

by Muriel Mandell

Book Overview

Contains investigations into the world of science and food. Step-by-step instructions and whimsical, helpful illustrations guide kids through the experiments. This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0806984155
• ISBN13: 9780806984155
• Release Date: January 1994
• Publisher: Sterling Publishing (NY)
• Length: 128 Pages
• Weight: 0.35 lbs.
• Dimensions: 0.4" x 5.3" x 8.2"
• Age Range: 9 to 12 years
• Grade Range: Grades 4 to 7