Shroom: Mind-Bendingly Good Recipes for Cultivated and Wild Mushrooms

by Becky Selengut

Book Overview

Chef and cooking teacher Becky Selengut's Shroom feeds our enduring passion for foraged and wild foods by exploring 15 types of mushrooms, including detailed how-to's on everything home cooks need to know to create 75 inventive, internationally-flavored mushroom dishes.

The button mushroom better make room on the shelf. We're seeing a growing number of supermarkets displaying types of mushrooms that are leaving shoppers...

• Format: Paperback
• Language: English
• ISBN: 1524875031
• ISBN13: 9781524875039
• Release Date: May 2022
• Publisher: Andrews McMeel Publishing
• Length: 240 Pages
• Weight: 1.90 lbs.
• Dimensions: 0.7" x 8.0" x 9.9"