Serbian Cooking: Popular Recipes from the Balkan Region

by Charles McFadden and Danijela Kracun

Fifty-three recipes make up this Eastern European cookbook.

• Format: Hardcover
• Language: English
• ISBN: 0764347608
• ISBN13: 9780764347603
• Release Date: March 2015
• Publisher: Schiffer Publishing
• Length: 104 Pages
• Weight: 1.45 lbs.
• Dimensions: 0.7" x 8.2" x 9.3"