Selling Eating: Restaurant Marketing Beyond the Word Delicious

by Charlie Hopper

Selling Eating is filled with ideas and advice about restaurant marketing--and how to communicate motivating, compelling, sales-building "deliciousness" without merely repeating the word "delicious."... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0989861902
• ISBN13: 9780989861908
• Release Date: December 2013
• Publisher: Young & Laramore, Inc.
• Length: 272 Pages
• Weight: 0.80 lbs.