Secrets from the Greek Kitchen: Cooking, Skill, and Everyday Life on an Aegean Island Volume 52

by David E. Sutton

Book Overview

Secrets from the Greek Kitchen explores how cooking skills, practices, and knowledge on the island of Kalymnos are reinforced or transformed by contemporary events. Based on more than twenty years of research and the author's videos of everyday cooking techniques, this rich ethnography treats the kitchen as an environment in which people pursue tasks, display expertise, and confront culturally defined risks.

Kalymnian islanders, both...

• Format: Paperback
• Language: English
• ISBN: 0520280555
• ISBN13: 9780520280557
• Release Date: September 2014
• Publisher: University of California Press
• Length: 256 Pages
• Weight: 0.90 lbs.
• Dimensions: 0.6" x 6.0" x 9.0"