Sean Mooney's Practical Guide to Running a Pub

by Sean Mooney and George C. Green

Book Overview

Book in very good condition - all pages intact, strong binding. Minimal shelf wear to dust jacket. No ink markings or highlighting in book. No pages have folded or creased. This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0882294008
• ISBN13: 9780882294001
• Release Date: January 1979
• Publisher: Burnham Inc Pub
• Weight: 1.05 lbs.

Customer Reviews

For the Beginning Publican

A great deal about the beverage business has changed in the years since Sean Mooney published this book. Some of the advice seems quaint in today's regulatory, insurance and labor relations market, but this is still an excellent grounding in the business behind the Cheer-ful exterior of a pub. What Mooney got right were the human elements-dealing with the customer and employees. He also is up-to-date about issues of making and keeping loyal customers. This would not be considered as a textbook in a beverage management course, but it would make very useful reading for someone beginning a career in the bar or restaurant industry. Lynn Hoffman, author of New Short Course in Wine,The