Scientific Farm Animal Production, Student Value Edition

By Thomas G. Field and Robert E. Taylor

" "Scientific Farm Animal Production: An Introduction to Animal Science, Tenth Edition, " "offers students a comprehensive, science-based approach to managing livestock for food, fiber, and recreation. This best-selling text examines the biological principles, scientific relationships, and management practices of livestock production, providing students the context and foundation upon which they can determine their academic and career focus. Updated with new figures, color photos, and current demographic data, the tenth edition is the best reference and resource available to teachers and students at the introductory level in animal sciences.

• Format: Loose Leaf
• Language: English
• ISBN: 0135111560
• ISBN13: 9780135111567
• Release Date: January 2011
• Publisher: Prentice Hall
• Length: 672 Pages
• Weight: 2.80 lbs.
• Dimensions: 0.9" x 8.3" x 10.8"