The Savoury Gluten-Free Baker: 60 Delicious Recipes for the Gluten Intolerant

by Hannah Miles

Book Overview

Baking has always been the most difficult aspect of the gluten-free diet to overcome--until now. Using clever substitutes and ingenious baking methods, Hannah Miles has created a selection of... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1849754659
• ISBN13: 9781849754651
• Release Date: August 2013
• Publisher: Ryland, Peters & Small Ltd
• Length: 144 Pages
• Weight: 1.60 lbs.
• Dimensions: 9.3" x 0.6" x 9.0"