Savory Baking: Warm and Inspiring Recipes for Crisp, Crumbly, Flaky Pastries

by Mary Cech and Dashka Slater

Book Overview

'Baking Savory' features 60 creative, inviting recipes for bakers at all skills. It includes recipes for appetizers, entrees, snacks and side dishes, warm-from-the-oven goodies in a wide range of savoury flavours, from Italian to Asian.

• Format: Paperback
• Language: English
• ISBN: 0811859061
• ISBN13: 9780811859066
• Release Date: August 2009
• Publisher: Chronicle Books (CA)
• Length: 168 Pages
• Weight: 1.46 lbs.
• Dimensions: 0.6" x 7.9" x 8.6"