Savor the Flavor of Oregon

by Junior League of Eugene

The second cookbook of the Junior League of Eugene is destined to be a hit as well. Beautifully designed as a hardback with spiral-binding and elegant food photography throughout, "Savor The Flavor of... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0960797610
• Release Date: January 1990
• Publisher: Junior League of Eugene
• Length: 336 Pages
• Weight: 1.96 lbs.
• Dimensions: 9.5" x 1.0" x 7.0"

Customer Reviews

Fumbling Father

I love to amaze my family and friends with great food. My secret... "Savor the Flavor of Oregon." From great french bread to amazing pasta and awesome soups, recipes from this book are always a hit!! My only problem, my wife has caught on and not only is my secret weapon loosing its cover, but my friends are buying the book as well. If you can make a grocery list in advance and follow a recipe this book will make you a gourmet.

Of My 176 Cookbooks this is the " Most Worn-Out"

I like to consider myself a gourmet cook. I have been a great admirer of Julia Child and even took a short class from her when whe was in Seattle. However, I like to explore new horizons and most recently I got "hooked on" The Junior League Cookbooks. During my travels I always go to the hotel gift shop (or airport) to pick up the state Junior League Cookbook. I hit the "Jackpot" when I bought Oregon's "Savor the Flavor." My girl's all own the cookbook and we write in each others book comments like Great, Fantastic...try this one. Today I am recommending it for my book study club. Close behind I would rate the two Seattle and San Francisco Junior League Cookbooks. As my husband said, "If you find one great recipe in a cookbook than it is worth the price of the book." Well, this is worth gold!