Sarabeth's Bakery: From My Hands to Yours

by Mimi Sheraton, Quentin Bacon, Rick Rodgers, et al.

Mastering the art of baking, presented step-by-step through recipes from the legendary New York City baker. In the heart of Manhattan's vibrant Highline District is a destination that is beloved by discriminating dessert lovers--Sarabeth's Bakery. Sarabeth Levine offers an irresistible array of scones, muffins, croissants, cookies, and other classic desserts. This important addition to the baking book canon has been anxiously awaited by the extraordinary...

• Format: Hardcover
• Language: English
• ISBN: 0847834085
• ISBN13: 9780847834082
• Release Date: October 2010
• Publisher: Rizzoli International Publications
• Length: 306 Pages
• Weight: 4.20 lbs.
• Dimensions: 1.4" x 10.0" x 10.3"